Release date: 02/22/2022
Genres:
Documentary
Countries:
France
Rating:
7.0
Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.
Box
01/01/1975
Object: Alimony
12/22/1928
Box
07/16/2021
A Very Potter Senior Year
03/15/2013
Siempre la duda
06/16/2021
009 Re:Cyborg
10/27/2012
Spring
04/23/2010
Gilbert
04/20/2017
Digimon Adventure tri. Part 4: Loss
02/25/2017
Ringside Story
10/14/2017
This Is Måneskin
10/24/2018
500 Years
04/06/2017
The Wildcat
04/14/1921
WWE Fastlane 2017
03/05/2017
Kiss and Cry
02/10/2017
The Pee-wee Herman Show on Broadway
03/19/2011
Casanova Cat
01/16/1951
The Priest and the Girl
03/28/1966